You will probably think I've got nuts when you see what I'm having for breakfast. I started to scramble some eggs, but I wanted something with a little more texture and flavors. I boiled 3 eggs, and made deviled eggs for breakfast. lol
So good! My old recipe for deviled eggs would have been miracle whip, a squirt of mustard, a big spoon full of sweet relish and salt. Lot's of sugar in that recipe between the miracle whip and relish.
This recipe has no sugar
Bacon-Jalapeno Deviled Eggs
3 servings
Ingredients:
3 boiled eggs
1 HEAPING Tbsp Mayo
1 slice of crispy bacon chopped
4-5 pickled jalapeno slices chopped very fine (They don't make the deviled eggs hot or spicy, just a nice flavor. You can omit if you don't want them.)
salt and pepper to taste
sprinkle of paprika
Directions:
Peel and cut the eggs lengthwise, remove the yolk and place in separate bowl, add everything except the paprika. Smash everything together with a fork. Spoon a big dab of yolk mixture back into the egg white. Sprinkle with paprika.
Very filling and perfect for LCHF lifestyle.
Nutrition values
serving size 2 halves
Calories 123; Fat 10.1; Carbs 0.7; Sugar 0.4; Protein 7.1
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